

15
22.5
30
1.5
Starters
Mixed Starter Platters
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5 starters, recommended for 2 people
7 starters, recommended for 3 people
10 starters, recommended for 4 people
Extra portion of bread
1. Salad Schirazi
Finely diced cucumbers, tomatoes and onions
In olive oil, lime juice and persian mint
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2. Mast O Khiar
Joghurt with finely diced cucumbers, mint and raisins
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3. Borani
Cooked spinach in joghurt
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4. Mast o Musir
Joghurt with finely puréed wild garlic
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5. Aubergine Borani
Grilled aubergine in joghurt
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6. Beet Root Borani
Joghurt with beetroot and walnuts​
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7. Olives
Soaked in pomegranate and walnuts
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8. Mirza Ghasemi
Grilled aubergine with egg and tomatoes
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9. Aubergine creme
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10. Mushroom creme​​​​​​​​
4.9
4.9
4.9
4.9
4.9
4.9
7.9
7.9
7.9
7.9
Main Dishes
Mixed Platters For Two
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Ghormeh Mix
Ghormeh Kiani, Fesenjoon and Ghormeh Sabzi​​
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Kabab Mix
Kabab Barg, Gjoogjekabab and Koobideh
62.9
46.9
11. Gjoogjekebab
Tender, in saffron marinated chicken, grilled
12. Ghormeh Kiani
Chicken fillet cooked in a sauce of saffron, turmeric
and coconut, with dried apricots
13. Fesenjoon
Chicken fillet in a sauce of walnuts and pomegranate
14. Kabab Barg
Marinated beef fillet, grilled
15. Ghormeh Sabzi
Beef in a sauce of Persian herbs, beans and dried lime
16. Lamb
Marinated lamb, grilled
17. Lambshank
Lambshank in saffron sauce
18. Meigoo Kabab
Two grilled prawn skewers
19. Salmon
Marinated in saffron sauce
20. Vegetarian Pan-fry
Basmati rice and vegetables with coconut milk,
dried apricots and cranberries
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21. Vegan Ghormeh Sabzi
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22. Vegan Fesenjoon
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All dishes are served with our basmati rice. All grilled dishes additionally served with mixed vegetables.
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Please contact staff for any food intolerance or allergies.
Since all our dishes are freshly prepared for you, we ask
for your understanding in case of an increased wait time.
20.9
20.9
22.9
21.9
22.9
24.9
22.9
26.9
25.9
23.9
25.9
18.9
Dessert
Homemade Baghlava
Puff pastry with walnuts, with vanilla ice cream
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Homemade saffron ice cream
Prepared after an old family recipe